Understanding the material
IFF documents an absolute made from the outer layer of wheat kernels. The material is described through cereal and dried-fruit facets, with apricot and honey associations. Bran absolute is different from wheat flour, wheat-germ oil or a constructed bread accord. A food-related perfume note does not by itself identify the raw material or the finished formula.
Compare wheat bran with hay, tonka bean and beeswax. Separate cereal texture from almond-like softness and honey-associated warmth.
Explore the relationships
Continue with Hay, Tonka bean, Beeswax. These connections are comparisons for studying finished fragrances, rather than mixing instructions.
Technical references
Supplier references describe their specific materials. Images are illustrative scent studies and do not certify species, provenance, grade or ingredients in a finished perfume.