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Ingredient profile · Aromatic

Maté

Tea-like, green, hay-toned and tobacco-like.

Illustrative scent study of maté

Connects a green aromatic opening with a drier, leaf-like background. Its tea association offers a useful alternative to a purely floral idea of freshness.

Botanical reference
Ilex paraguariensis
Source part
Leaves
Olfactory family
Aromatic
Materials & processing
Extraction and purification for absolute

Understanding the material

Biolandes identifies leaves as the source of its Brazilian maté absolute. The profile moves through green-tea and tobacco associations, with hay-like texture. Maté extract is a particular material; a tea accord may instead combine other ingredients. The smell of a brewed drink is a useful memory reference, but it does not specify the extraction or the finished perfume.

A smelling observation

Compare maté with hay and clary sage. Does the dry impression feel leafy, toasted or more herbal? Notice whether the tea association remains as the perfume develops.

Explore the relationships

Continue with Hay, Clary sage, Atlas cedarwood. These connections are comparisons for studying finished fragrances, rather than mixing instructions.

Technical references

Supplier references describe their specific materials. Images are illustrative scent studies and do not certify species, provenance, grade or ingredients in a finished perfume.